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Ingredients
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1 pound lean ground beef
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2 carrots, finely chopped
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¼ cup chopped onion
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¼ cup chopped green bell pepper
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2 cloves garlic, minced
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¾ cup ketchup
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1 tablespoon brown sugar
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1 teaspoon prepared yellow mustard
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salt and ground black pepper to taste
Directions
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Heat a large skillet over medium-high heat. Add beef, carrots, onion, bell pepper, and garlic; cook and stir until beef is browned and crumbly, about 10 minutes. Drain off liquids.
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Mix in ketchup, brown sugar, and mustard until thoroughly combined. Reduce the heat to low and simmer until sauce has thickened, about 30 minutes. Season with salt and pepper.
Editor's Note:
This recipe is a healthier version of Sloppy Joes.
Nutrition Facts (per serving)
252 | Calories |
16g | Fat |
13g | Carbs |
14g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 252 | |
% Daily Value * | |
Total Fat 16g | 20% |
Saturated Fat 6g | 32% |
Cholesterol 57mg | 19% |
Sodium 411mg | 18% |
Total Carbohydrate 13g | 5% |
Dietary Fiber 1g | 3% |
Total Sugars 10g | |
Protein 14g | 29% |
Vitamin C 12mg | 13% |
Calcium 25mg | 2% |
Iron 2mg | 9% |
Potassium 406mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.