Ramen Slaw

4.8
(92)

This is super quick ramen noodle coleslaw with sunflower seeds that is a favorite for potlucks.

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Prep Time:
15 mins
Additional Time:
1 hr 30 mins
Total Time:
1 hr 45 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 (12 ounce) package broccoli coleslaw mix

  • ½ cup sunflower seeds

  • ½ cup slivered almonds

  • 1 (3 ounce) package Oriental-flavored ramen noodles, noodles broken into small pieces, flavor packet reserved

  • ½ cup canola oil

  • ¼ cup white sugar

  • ¼ cup white wine vinegar

  • 4 green onions, chopped

Directions

  1. Combine broccoli coleslaw mix, sunflower seeds, almonds, and ramen noodles in a bowl.

  2. Whisk canola oil, sugar, vinegar, and ramen noodle seasoning packet together in a separate bowl; pour over slaw mixture. Fold in green onions. Chill in the refrigerator before serving, 1 1/2 hours.

217 home cooks made it!

Nutrition Facts (per serving)

302 Calories
24g Fat
19g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 302
% Daily Value *
Total Fat 24g 31%
Saturated Fat 3g 14%
Sodium 233mg 10%
Total Carbohydrate 19g 7%
Dietary Fiber 3g 11%
Total Sugars 9g
Protein 5g 9%
Vitamin C 2mg 2%
Calcium 30mg 2%
Iron 1mg 7%
Potassium 121mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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