Instant Pot® Old-Fashioned Rice Pudding

Name: Instant Pot® Old-Fashioned Rice Pudding
Prep time: 5 min
Cook time: 35 min
Total time: 50 min
Ingredients: 3.3333332538605 cups whole milk; 0.5 cup white sugar; 0.5 cup long-grain white rice; 2 large eggs; 0.25 cup raisins; 1 teaspoon vanilla extract; 0.5 teaspoon ground cinnamon

4.5

(4)

4 Reviews

2 Photos

This recipe merges old-fashioned taste with modern technology! Rib sticking, good ol' fashioned rice pudding ready in a fraction of the normal time using an Instant Pot®!

Submitted by Netsirk

Updated on January 14, 2022

Prep Time:

5 mins

Cook Time:

35 mins

Additional Time:

10 mins

Total Time:

50 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Cook Mode (Keep screen awake)

Ingredients

1x

2x

4x

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 4 servings

3 ⅓ cups whole milk
½ cup white sugar
½ cup long-grain white rice
2 large eggs
¼ cup raisins
1 teaspoon vanilla extract
½ teaspoon ground cinnamon

Directions

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Stir in milk and sugar. Warm the mixture, stirring continuously, until sugar dissolves, 3 to 4 minutes. Turn Instant Pot® off. Add rice. Close and lock the lid.
Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer's instructions, at least 10 minutes.
Beat eggs in a bowl. Remove lid of the Instant Pot®. Scoop 1 cup of pudding mixture out of the pot; add to the beaten eggs and whisk until completely blended. Pour back into the Instant Pot® and add raisins, vanilla extract, and cinnamon.
Select Saute function. Cook until mixture thickens, about 3 minutes. Serve warm or chilled.

Cook's Note:

Do not substitute instant rice for long-grain.

Nutrition Facts (per serving)

329	Calories
9g	Fat
52g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 329
% Daily Value *
Total Fat 9g	12%
Saturated Fat 5g	23%
Cholesterol 113mg	38%
Sodium 281mg	12%
Total Carbohydrate 52g	19%
Dietary Fiber 1g	3%
Total Sugars 41g
Protein 11g	22%
Vitamin C 0mg	0%
Calcium 255mg	20%
Iron 1mg	6%
Potassium 421mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Instant Pot® Old-Fashioned Rice Pudding

Ingredients

Directions

Cook's Note:

Nutrition Facts (per serving)

You’ll Also Love