Camarones al Ajillo (Garlic Shrimp)

4.8
(153)

Quick, easy and delicious shrimp that can be served over white rice or mofongo.

close up of garlic shrimp with peppers in tomato sauce
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Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 tablespoon olive oil

  • ¼ cup butter

  • ½ green bell pepper, sliced

  • 1 large onion, sliced

  • 10 cloves garlic, pressed

  • 1 pound fresh large shrimp, shelled and deveined

  • ½ cup tomato sauce

  • 1 tablespoon dried parsley

  • ¼ teaspoon crushed red pepper flakes (Optional)

  • salt and ground black pepper to taste

Directions

  1. Heat the olive oil and butter in a skillet over medium heat. Stir in the bell pepper and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the garlic, and cook until fragrant, about 1 minute more. Add the shrimp and cook until opaque, about 2 minutes on each side. Stir in the tomato sauce, parsley, and red pepper flakes, and cook until tomato sauce is warmed through, about 5 minutes. Season with salt and pepper.

Editor's Note

These are delicious served with Mofongo.

292 home cooks made it!

Nutrition Facts (per serving)

257 Calories
16g Fat
9g Carbs
20g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 257
% Daily Value *
Total Fat 16g 21%
Saturated Fat 8g 41%
Cholesterol 203mg 68%
Sodium 445mg 19%
Total Carbohydrate 9g 3%
Dietary Fiber 2g 6%
Total Sugars 3g
Protein 20g 40%
Vitamin C 22mg 24%
Calcium 71mg 5%
Iron 4mg 21%
Potassium 394mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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