:max_bytes(150000):strip_icc():format(webp)/1261375-bba9138049b84fb487e06f7709891d3b.jpg)
Ingredients
-
1 (16 ounce) can sliced beets, drained with liquid reserved
-
1 cup white sugar
-
¾ cup distilled white vinegar
-
10 whole cloves
-
1 ½ teaspoons salt
-
¼ teaspoon ground black pepper
-
2 bay leaves
-
12 hard-boiled eggs, peeled
-
¼ cup mayonnaise
-
1 teaspoon sweet pickle relish
-
1 teaspoon prepared yellow mustard
Directions
-
Measure 1 cup beet juice from reserved juice.
-
Combine 1 cup beet juice, sugar, vinegar, cloves, salt, pepper, and bay leaves in a saucepan; bring to a boil. Reduce heat and simmer until sugar is dissolved, about 5 minutes.
-
Place beets and eggs into a large bowl. Pour beet juice mixture over beets and eggs. Refrigerate for 3 days. Drain and discard pickling liquid.
-
Cut each egg in half lengthwise and scoop yolks into a bowl. Mix mayonnaise, relish, and mustard into egg yolks until smooth. Spoon egg yolk filling back into each egg white. Serve beets and eggs on a platter.
Editor's Note:
The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.
Nutrition Facts (per serving)
191 | Calories |
9g | Fat |
21g | Carbs |
7g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 191 | |
% Daily Value * | |
Total Fat 9g | 12% |
Saturated Fat 2g | 11% |
Cholesterol 214mg | 71% |
Sodium 463mg | 20% |
Total Carbohydrate 21g | 8% |
Dietary Fiber 1g | 4% |
Total Sugars 19g | |
Protein 7g | 14% |
Vitamin C 2mg | 2% |
Calcium 37mg | 3% |
Iron 1mg | 8% |
Potassium 121mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.