Kung Pao Cauliflower

Name: Kung Pao Cauliflower
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 tablespoons reduced-sodium soy sauce; 2 tablespoons chicken broth; 2 tablespoons rice vinegar; 2 tablespoons sambal oelek chili paste; 2 teaspoons dry sherry; 2 teaspoons cornstarch; 1 tablespoon olive oil; 6 cups cauliflower florets; 0.25 cup unsalted roasted peanuts; 1 clove garlic, minced; 2 green onion tops, chopped

4.6

(9)

8 Reviews

2 Photos

Move over, take-out, there's a new kid in town!

Submitted by Soup Loving Nicole

Published on October 9, 2018

Prep Time:

10 mins

Cook Time:

20 mins

Total Time:

30 mins

Servings:

4

Yield:

4 servings

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Ingredients

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Original recipe (1X) yields 4 servings

4 tablespoons reduced-sodium soy sauce
2 tablespoons chicken broth
2 tablespoons rice vinegar
2 tablespoons sambal oelek chili paste
2 teaspoons dry sherry
2 teaspoons cornstarch
1 tablespoon olive oil
6 cups cauliflower florets
¼ cup unsalted roasted peanuts
1 clove garlic, minced
2 green onion tops, chopped

Directions

Combine soy sauce, chicken broth, vinegar, chili paste, sherry, and cornstarch in a large bowl. Mix until cornstarch is dissolved. Set sauce aside.
Heat oil in a large skillet over medium-high heat. Cook cauliflower until golden brown and charred in places, about 15 minutes. Reduce heat to low. Stir in the sauce and cook until sauce starts to thicken, about 2 minutes. Add peanuts and garlic and cook for 2 minutes more.
Transfer to a serving dish and garnish with green onion tops.

Cook's Note:

You can get 6 cups cauliflower florets from one 3-pound head.

21 home cooks made it!

Nutrition Facts (per serving)

158	Calories
9g	Fat
18g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 158
% Daily Value *
Total Fat 9g	12%
Saturated Fat 2g	8%
Cholesterol 0mg	0%
Sodium 688mg	30%
Total Carbohydrate 18g	7%
Dietary Fiber 5g	17%
Total Sugars 6g
Protein 6g	12%
Vitamin C 71mg	79%
Calcium 48mg	4%
Iron 1mg	7%
Potassium 569mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Kung Pao Cauliflower

Ingredients

Directions

Cook's Note:

Nutrition Facts (per serving)

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