Dry Rub for Ribs or Chicken

Name: Dry Rub for Ribs or Chicken
Prep time: 10 min
Total time: 10 min
Ingredients: 0.5 cup packed brown sugar; 2 tablespoons paprika; 1.5 tablespoons ground black pepper; 1 tablespoon onion powder; 1 tablespoon garlic powder; 1 tablespoon salt; 1.5 teaspoons red pepper flakes

4.7

(49)

40 Reviews

23 Photos

Use this delicious rub on ribs or chicken. Rub into ribs or chicken and refrigerate overnight.

Submitted by Love to cook

Updated on September 20, 2022

23

Prep Time:

10 mins

Total Time:

10 mins

Servings:

4

Yield:

4 servings

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Ingredients

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Original recipe (1X) yields 4 servings

½ cup packed brown sugar
2 tablespoons paprika
1 ½ tablespoons ground black pepper
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon salt
1 ½ teaspoons red pepper flakes

Directions

Whisk brown sugar, paprika, black pepper, onion powder, garlic powder, salt, and red pepper flakes together in a bowl.

153 home cooks made it!

Nutrition Facts (per serving)

137	Calories
1g	Fat
34g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 137
% Daily Value *
Total Fat 1g	1%
Saturated Fat 0g	1%
Sodium 1756mg	76%
Total Carbohydrate 34g	12%
Dietary Fiber 3g	9%
Total Sugars 28g
Protein 2g	3%
Vitamin C 4mg	5%
Calcium 50mg	4%
Iron 2mg	11%
Potassium 208mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Dry Rub for Ribs or Chicken

Ingredients

Directions

Nutrition Facts (per serving)

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