Red Beans and Rice

Name: Red Beans and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 (14 ounce) package boil in bag rice; 1.5 pounds lean ground beef; 2 (15 ounce) cans kidney beans, drained and rinsed; 1 (24 ounce) jar picante sauce; 1.5 tablespoons paprika; 1 tablespoon chili powder; 0.5 teaspoon crushed red pepper flakes; 12 ounces shredded sharp Cheddar cheese

4.1

(22)

17 Reviews

3 Photos

With red kidney beans, rice, cheese and plenty of spices, this recipe makes a nice version of a classic dish. It can be served as a main dish, and is quite good when accompanied by a salad and some crusty bread.

Submitted by Melissa Cazun

Updated on July 14, 2022

3

Prep Time:

15 mins

Cook Time:

30 mins

Total Time:

45 mins

Servings:

5

Yield:

4 to 6 servings

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Ingredients

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Original recipe (1X) yields 5 servings

1 (14 ounce) package boil in bag rice
1 ½ pounds lean ground beef
2 (15 ounce) cans kidney beans, drained and rinsed
1 (24 ounce) jar picante sauce
1 ½ tablespoons paprika
1 tablespoon chili powder
½ teaspoon crushed red pepper flakes
12 ounces shredded sharp Cheddar cheese

Directions

Cook the rice according to package directions.
Place the ground beef in a large skillet over medium high heat. Saute for 5 to 10 minutes, or until browned and crumbly. Drain well and transfer meat to a large pot over low heat. Add the rice, beans, picante sauce, paprika, chili powder and crushed red pepper flakes. Stir well and let simmer for 20 minutes. Stir in cheese and let simmer for 10 more minutes.

30 home cooks made it!

Nutrition Facts (per serving)

1123	Calories
52g	Fat
100g	Carbs
59g	Protein

Nutrition Facts
Servings Per Recipe 5
Calories 1123
% Daily Value *
Total Fat 52g	67%
Saturated Fat 26g	129%
Cholesterol 174mg	58%
Sodium 1574mg	68%
Total Carbohydrate 100g	36%
Dietary Fiber 12g	44%
Total Sugars 5g
Protein 59g	117%
Vitamin C 14mg	15%
Calcium 581mg	45%
Iron 8mg	46%
Potassium 507mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Red Beans and Rice

Ingredients

Directions

Nutrition Facts (per serving)

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