Crispy Kitchen Sink Cookies

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Crispy rice cereal, oats, chocolate chips, and raisins abound in these peanut butter-flavored cookies which can be customized with just about everything but the kitchen sink!

Submitted by Joy in Cooking
Published on June 27, 2019
Recipe Placeholder Image
Prep Time:
20 mins
Cook Time:
20 mins
Total Time:
40 mins
Servings:
96
Yield:
96 cookies
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Ingredients

Original recipe (1X) yields 96 servings

  • 2 cups unsalted butter, softened

  • 2 cups brown sugar

  • 2 cups white sugar

  • 4 large eggs

  • 1 cup peanut butter

  • 2 teaspoons vanilla extract

  • 4 cups all-purpose flour

  • 2 cups rolled oats

  • 2 teaspoons baking soda

  • 2 teaspoons baking powder

  • ½ teaspoon salt

  • 2 cups crispy rice cereal (such as Rice Krispies®)

  • ½ cup semisweet chocolate chips

  • ½ cup raisins

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Line two baking sheets with parchment paper.

  2. Combine butter, brown sugar, and white sugar in a large bowl; beat with an electric mixer until smooth and creamy. Add in eggs, one at a time, beating well after each addition. Mix in peanut butter and vanilla until well combined.

  3. Combine flour, oats, baking soda, baking powder, and salt in a bowl. Gradually add to the wet ingredients until incorporated. Stir in rice cereal, chocolate chips, and raisins.

  4. Drop spoonfuls of dough 2 inches apart onto the prepared baking sheets.

  5. Bake in batches in the preheated oven until edges are golden, about 10 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.

Cook's Note:

Add your own amount of mix-ins, such as different types of chocolate chips or candies.

Nutrition Facts (per serving)

115 Calories
6g Fat
15g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 96
Calories 115
% Daily Value *
Total Fat 6g 7%
Saturated Fat 3g 15%
Cholesterol 18mg 6%
Sodium 97mg 4%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 2%
Total Sugars 8g
Protein 2g 4%
Vitamin C 0mg 0%
Calcium 14mg 1%
Iron 1mg 4%
Potassium 48mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.