White Chocolate Fondue

4.5
(6)

Rich creamy white chocolate fondue, made with real cream! Perfect for a special dessert, party, or a romantic night in. Assemble tasty things to dip like pretzel rods, brownies, marshmallows, and assorted fruits. Enjoy!

close up view of White Chocolate Fondue with a strawberry dipped inside, served with marshmallows, pretzel sticks, strawberries and chocolate
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Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 (12 ounce) package white chocolate chips

  • ½ cup heavy whipping cream, or more as needed

  • ¼ cup light corn syrup

  • 2 tablespoons butter

  • ¼ teaspoon salt

  • 1 teaspoon vanilla extract

Directions

  1. Melt white chocolate chips, cream, corn syrup, butter, and salt together in the top of a double boiler over simmering water, stirring frequently, until smooth and glossy, about 5 to 10 minutes. Remove fondue from heat and stir in vanilla extract.

24 home cooks made it!

Nutrition Facts (per serving)

337 Calories
22g Fat
34g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 337
% Daily Value *
Total Fat 22g 28%
Saturated Fat 14g 68%
Cholesterol 33mg 11%
Sodium 138mg 6%
Total Carbohydrate 34g 12%
Dietary Fiber 0g 0%
Total Sugars 34g
Protein 3g 6%
Vitamin C 0mg 0%
Calcium 97mg 7%
Iron 0mg 1%
Potassium 138mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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