Sour Cream Sugar Cookies III

Name: Sour Cream Sugar Cookies III
Ingredients: 3 cups sifted all-purpose flour; 2 teaspoons baking powder; 0.5 teaspoon salt; 0.75 cup butter; 0.75 cup white sugar; 1 egg; 0.25 cup sour cream; 1 teaspoon vanilla extract

4.0

(47)

40 Reviews

6 Photos

Sour cream cut-out cookies.

Submitted by Brenda Bailey

Updated on July 14, 2022

6

Servings:

60

Yield:

4 to 5 - dozen

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Ingredients

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Original recipe (1X) yields 60 servings

3 cups sifted all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
¾ cup butter
¾ cup white sugar
1 egg
¼ cup sour cream
1 teaspoon vanilla extract

Directions

Sift flour, baking powder, and salt. Cream butter with sugar, beat in egg, then stir in sour cream and vanilla. Stir in flour mixture 1/3 at a time.
Wrap dough in wax paper and chill.
Roll out 1/4 inch thick. Cut out cookies with your favorite cookie cutters. Put on ungreased cookie sheet. Bake at 350 degrees F (175 degrees C) for 10 minutes.

61 home cooks made it!

Nutrition Facts (per serving)

56	Calories
3g	Fat
7g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 60
Calories 56
% Daily Value *
Total Fat 3g	3%
Saturated Fat 2g	8%
Cholesterol 10mg	3%
Sodium 54mg	2%
Total Carbohydrate 7g	3%
Dietary Fiber 0g	1%
Total Sugars 3g
Protein 1g	2%
Calcium 12mg	1%
Iron 0mg	2%
Potassium 10mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Sour Cream Sugar Cookies III

Ingredients

Directions

Nutrition Facts (per serving)

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