Tante's Apple Pie

Name: Tante's Apple Pie
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Ingredients: 1.25 cups all-purpose flour; 2 teaspoons white sugar; 1 teaspoon baking powder; 0.5 teaspoon salt; 0.25 cup butter; 0.25 cup lard; 1 egg yolk; 2 tablespoons milk; 8 apples - peeled, cored and cut into thin wedges; 0.5 cup white sugar; 0.25 cup brown sugar; 0.5 teaspoon ground cinnamon; 1.5 tablespoons all-purpose flour; 2 tablespoons butter, softened

4.6

(14)

13 Reviews

3 Photos

One of the best recipes containing sliced apples that I have ever had.

Submitted by Ruby Tuesday

Updated on July 14, 2022

3

Prep Time:

30 mins

Cook Time:

1 hr

Total Time:

1 hr 30 mins

Servings:

12

Yield:

1 - 8x12 inch pan

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Ingredients

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Original recipe (1X) yields 12 servings

1 ¼ cups all-purpose flour
2 teaspoons white sugar
1 teaspoon baking powder
½ teaspoon salt
¼ cup butter
¼ cup lard
1 egg yolk
2 tablespoons milk
8 apples - peeled, cored and cut into thin wedges
½ cup white sugar
¼ cup brown sugar
½ teaspoon ground cinnamon
1 ½ tablespoons all-purpose flour
2 tablespoons butter, softened

Directions

Preheat oven to 350 degrees F (175 degrees C.)
In a large bowl, combine flour, 2 teaspoons white sugar, baking powder and salt. Cut in 1/4 cup butter and lard until mixture resembles coarse crumbs. Blend egg yolk and milk, add to flour mixture and stir until mixture forms a ball. Pat onto the bottom and about 1 inch up the sides of an 8x12 inch baking pan. Arrange apple wedges in rows lengthwise on top of dough. Cover with streusel.
To make the streusel: In a medium bowl, combine 1/2 cup white sugar, 1/4 cup brown sugar, cinnamon and 1 1/2 tablespoon flour. Cut in butter and blend into coarse meal.
Bake in the preheated oven for 60 minutes. Cover with foil the last 25 minutes to prevent over browning.

Nutrition Facts (per serving)

247	Calories
11g	Fat
37g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 247
% Daily Value *
Total Fat 11g	14%
Saturated Fat 6g	28%
Cholesterol 37mg	12%
Sodium 172mg	7%
Total Carbohydrate 37g	14%
Dietary Fiber 3g	9%
Total Sugars 23g
Protein 2g	4%
Vitamin C 4mg	5%
Calcium 36mg	3%
Iron 1mg	5%
Potassium 127mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Tante's Apple Pie

Ingredients

Directions

Nutrition Facts (per serving)

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