:max_bytes(150000):strip_icc():format(webp)/3261015-03e787687acd4abb879e076d0b14fc08.jpg)
Ingredients
-
cooking spray
-
2 tablespoons pure maple syrup
-
1 tablespoon mayonnaise
-
salt to taste
-
½ cup panko bread crumbs
-
¼ cup chopped pecans
-
4 medium skinless, boneless chicken breasts, cut into strips
Directions
-
Preheat the oven to 350 degrees F (175 degrees C). Place a wire rack onto a baking sheet and lightly coat with cooking spray.
-
Combine maple syrup, mayonnaise, and salt in a bowl. Combine panko and pecans in a separate bowl.
-
Dip chicken in syrup mixture, then press into panko mixture. Place breaded chicken onto the prepared baking sheet. Repeat with remaining chicken.
-
Bake in the preheated oven until an instant-read thermometer inserted into the centers reads at least 165 degrees F (74 degrees C), 15 to 20 minutes.
Nutrition Facts (per serving)
258 | Calories |
11g | Fat |
17g | Carbs |
26g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 258 | |
% Daily Value * | |
Total Fat 11g | 14% |
Saturated Fat 2g | 9% |
Cholesterol 66mg | 22% |
Sodium 182mg | 8% |
Total Carbohydrate 17g | 6% |
Dietary Fiber 1g | 3% |
Total Sugars 6g | |
Protein 26g | 51% |
Vitamin C 0mg | 0% |
Calcium 23mg | 2% |
Iron 1mg | 6% |
Potassium 243mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.