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Ingredients
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2 cups all-purpose flour
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2 cups old-fashioned rolled oats
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¼ cup packed brown sugar
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1 tablespoon baking powder
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1 teaspoon ground cinnamon
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1 teaspoon salt
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2 cups milk
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2 eggs
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¼ cup unsweetened applesauce
Directions
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Combine flour, oats, brown sugar, baking powder, cinnamon, and salt in a large bowl.
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Whisk milk, eggs, and applesauce together in a separate bowl; stir into flour mixture until batter is smooth.
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Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 1 to 2 minutes. Repeat with remaining batter.
Nutrition Facts (per serving)
216 | Calories |
3g | Fat |
39g | Carbs |
8g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 216 | |
% Daily Value * | |
Total Fat 3g | 4% |
Saturated Fat 1g | 6% |
Cholesterol 41mg | 14% |
Sodium 416mg | 18% |
Total Carbohydrate 39g | 14% |
Dietary Fiber 3g | 9% |
Total Sugars 9g | |
Protein 8g | 15% |
Vitamin C 0mg | 0% |
Calcium 163mg | 13% |
Iron 2mg | 13% |
Potassium 185mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.