:max_bytes(150000):strip_icc():format(webp)/6866363-my-husbands-favorite-baked-burgers-Chef-Mo-4x3-1-72a45feb9ef84c4baae2bb33544fd724.jpg)
Ingredients
-
1 pound lean ground beef
-
½ cup seasoned bread crumbs
-
¼ cup ketchup
-
4 tablespoons Worcestershire sauce
-
1 tablespoon garlic powder
-
1 tablespoon onion powder
-
½ teaspoon mustard powder
-
salt and ground black pepper to taste
Directions
-
Preheat the oven to 400 degrees F (200 degrees C).
-
Combine ground beef, bread crumbs, ketchup, Worcestershire sauce, garlic powder, onion powder, mustard powder, salt, and black pepper in a bowl until well mixed. Form into 4 patties and place on a baking sheet.
-
Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Serve immediately.
Recipe Tip
Substitute plain bread crumbs for seasoned if desired.
Nutrition Facts (per serving)
324 | Calories |
17g | Fat |
20g | Carbs |
23g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 324 | |
% Daily Value * | |
Total Fat 17g | 21% |
Saturated Fat 6g | 32% |
Cholesterol 69mg | 23% |
Sodium 701mg | 30% |
Total Carbohydrate 20g | 7% |
Dietary Fiber 1g | 4% |
Total Sugars 7g | |
Protein 23g | 46% |
Vitamin C 6mg | 6% |
Calcium 65mg | 5% |
Iron 4mg | 20% |
Potassium 510mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.