Marshmallow-Peanut Butter-Banana Dip

Name: Marshmallow-Peanut Butter-Banana Dip
Prep time: 10 min
Total time: 10 min
Ingredients: 1 (8 ounce) package reduced-fat cream cheese, softened; 0.5 cup creamy peanut butter; 1 (7 ounce) jar marshmallow cream; 0.5 ripe banana, mashed; 0.5 teaspoon vanilla extract

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This creamy dip is a great snack with fresh fruit such as apples, strawberries, pears, bananas, but also a treat with small cookies such as mini Oreos® or graham crackers. Refrigerate any leftover dip.

Submitted by lutzflcat

Published on January 8, 2019

Prep Time:

10 mins

Total Time:

10 mins

Servings:

12

Yield:

12 servings

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Ingredients

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Original recipe (1X) yields 12 servings

1 (8 ounce) package reduced-fat cream cheese, softened
½ cup creamy peanut butter
1 (7 ounce) jar marshmallow cream
½ ripe banana, mashed
½ teaspoon vanilla extract

Directions

Combine cream cheese and peanut butter in a bowl and beat with a hand mixer until smooth, about 1 minute. Stir in marshmallow cream, mashed banana, and vanilla extract and whip until well combined.

Nutrition Facts (per serving)

164	Calories
9g	Fat
18g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 164
% Daily Value *
Total Fat 9g	11%
Saturated Fat 3g	16%
Cholesterol 11mg	4%
Sodium 119mg	5%
Total Carbohydrate 18g	6%
Dietary Fiber 1g	3%
Total Sugars 9g
Protein 5g	10%
Vitamin C 0mg	0%
Calcium 27mg	2%
Iron 1mg	3%
Potassium 120mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Marshmallow-Peanut Butter-Banana Dip

Ingredients

Directions

Nutrition Facts (per serving)

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