Double Chocolate Biscotti

Name: Double Chocolate Biscotti
Prep time: 20 min
Cook time: 40 min
Total time: 135 min
Ingredients: 0.66666698455811 cup white sugar; 0.5 cup butter, softened; 0.25 cup unsweetened cocoa powder; 2 teaspoons baking powder; 2 eggs; 1.75 cups all-purpose flour; 4 (1 ounce) squares white chocolate, chopped; 0.75 cup semisweet chocolate chips

4.6

(334)

270 Reviews

44 Photos

These crisp chocolate biscotti cookies are wonderful with coffee. This recipe makes a lot, but they store very well and make a great festive gift.

Submitted by Janet Allen

Updated on November 12, 2024

44

Prep Time:

20 mins

Cook Time:

40 mins

Additional Time:

1 hr 15 mins

Total Time:

2 hrs 15 mins

Servings:

36

Yield:

3 dozen biscotti

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Ingredients

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Original recipe (1X) yields 36 servings

⅔ cup white sugar
½ cup butter, softened
¼ cup unsweetened cocoa powder
2 teaspoons baking powder
2 large eggs
1 ¾ cups all-purpose flour
4 (1 ounce) squares white chocolate, chopped
¾ cup semisweet chocolate chips

Directions

Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. Gradually beat in cocoa and baking powder. Beat for 2 minutes. Beat in the eggs one at a time. Stir in flour by hand. Mix in white chocolate and chocolate chips. Cover dough, and chill for about 10 minutes.
Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a cookie sheet. Divide dough into two parts, and roll each part into a 9-inch long log. Place logs on prepared cookie sheet, about 4 inches apart. Flatten slightly.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 to 25 minutes. Cool on cookie sheet for 5 minutes, then carefully transfer to a wire rack to cool for 1 hour.
Preheat the oven to 325 degrees F ( 165 degrees C). Cut each loaf into 1/2-inch wide diagonal slices. Place slices on an ungreased cookie sheet.
Bake in the preheated oven for 9 minutes. Turn cookies over, and bake for 7 to 9 minutes. Cool completely, then store in an airtight container.

522 home cooks made it!

Nutrition Facts (per serving)

99	Calories
5g	Fat
13g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 36
Calories 99
% Daily Value *
Total Fat 5g	7%
Saturated Fat 3g	15%
Cholesterol 18mg	6%
Sodium 53mg	2%
Total Carbohydrate 13g	5%
Dietary Fiber 1g	2%
Total Sugars 7g
Protein 2g	3%
Calcium 29mg	2%
Iron 1mg	3%
Potassium 39mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Double Chocolate Biscotti

Ingredients

Directions

Nutrition Facts (per serving)

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