:max_bytes(150000):strip_icc():format(webp)/6815397-2f64ba2e54c84c20a1257348a6a4439b.jpg)
Ingredients
-
3 cups water
-
3 family size tea bags
-
2 fresh peaches - peeled, pitted, and sliced
-
1 cup water
-
1 ½ teaspoons stevia powder
Directions
-
Bring 3 cups water to a boil in a saucepan over high heat. Add the tea bags, and steep for 15 minutes. Remove tea bags.
-
Meanwhile, place peaches with 1 cup water into the jar of a blender, and blend until very smooth. Pour the peach mixture, tea, and stevia powder into a 1 gallon pitcher. Fill the pitcher to the top with water, and stir until blended.
Nutrition Facts (per serving)
5 | Calories |
2g | Carbs |
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 5 | |
% Daily Value * | |
Sodium 1mg | 0% |
Total Carbohydrate 2g | 1% |
Total Sugars 1g | |
Vitamin C 8mg | 9% |
Calcium 2mg | 0% |
Potassium 31mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.