Turnip Green Soup

Name: Turnip Green Soup
Prep time: 15 min
Cook time: 135 min
Total time: 150 min
Yield: 12
Ingredients: 1 teaspoon vegetable oil; 1 pound kielbasa sausage, cut into 1 inch pieces; 1 medium onion, chopped; 5 cups chicken broth; 2 (27 ounce) cans turnip greens, drained; 2 (14.5 ounce) cans great northern beans, rinsed and drained; 1 package vegetable soup mix (such as Knorr's®); 1 teaspoon hot pepper sauce (such as Tabasco®); 1 teaspoon garlic powder; 1 pinch Creole seasoning (such as Tony Chachere's®), or to taste; salt and ground black pepper to taste

4.9

(56)

46 Reviews

10 Photos

This turnip green soup recipe was given to me by my aunt. I'd never heard of it before, but it's a really good mixture of turnip greens, great northern beans, kielbasa sausage, and seasonings. Try it with cornbread on the side.

Submitted by DEBBIE ADAMS

Updated on November 19, 2024

close up view of Turnip Green Soup in a white bowl

10

Prep Time:

15 mins

Cook Time:

2 hrs 15 mins

Total Time:

2 hrs 30 mins

Servings:

12

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Ingredients

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Original recipe (1X) yields 12 servings

1 teaspoon vegetable oil
1 pound kielbasa sausage, cut into 1 inch pieces
1 medium onion, chopped
5 cups chicken broth
2 (27 ounce) cans turnip greens, drained
2 (14.5 ounce) cans great northern beans, rinsed and drained
1 package vegetable soup mix (such as Knorr's®)
1 teaspoon hot pepper sauce (such as Tabasco®)
1 teaspoon garlic powder
1 pinch Creole seasoning (such as Tony Chachere's®), or to taste
salt and ground black pepper to taste

Directions

Heat oil in a large saucepan over medium heat. Add kielbasa and onion; cook and stir until kielbasa is browned and onion is translucent, 5 to 7 minutes. Remove to a plate.
Add broth, turnip greens, beans, soup mix, hot pepper sauce, garlic powder, Creole seasoning, salt, and pepper to the saucepan; bring to a boil over medium-high heat.
Return kielbasa and onion mixture to the saucepan. Reduce the heat to medium-low and simmer for 2 hours.

Recipe Tip

Sometimes, I prepare Steps 2 and 3 in a slow cooker on Low for 4 to 5 hours.

112 home cooks made it!

Nutrition Facts (per serving)

228	Calories
12g	Fat
21g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 228
% Daily Value *
Total Fat 12g	15%
Saturated Fat 4g	19%
Cholesterol 25mg	8%
Sodium 687mg	30%
Total Carbohydrate 21g	8%
Dietary Fiber 5g	19%
Total Sugars 2g
Protein 11g	22%
Vitamin C 17mg	19%
Calcium 156mg	12%
Iron 3mg	16%
Potassium 501mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Turnip Green Soup

Ingredients

Directions

Recipe Tip

Nutrition Facts (per serving)

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