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Ingredients
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1 tablespoon smoked paprika
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1 tablespoon chili powder
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1 ½ teaspoons ground cumin
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1 ½ teaspoons onion powder
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1 ½ teaspoons garlic powder
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1 ½ teaspoons ground black pepper
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1 ½ teaspoons kosher salt
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1 teaspoon cayenne pepper, or more to taste
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1 ½ pounds chicken wings and drummettes
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2 teaspoons olive oil
Directions
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Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer's instructions.
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Combine paprika, chili powder, cumin, onion powder, garlic powder, black pepper, salt, and cayenne in a small bowl.
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Rinse chicken and pat dry. Place into a large bowl, drizzle with oil, and toss to coat. Sprinkle spice mixture over chicken and toss until evenly covered. Arrange chicken in a single layer in the air fryer basket so it's not touching.
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Cook in the preheated air fryer until no longer pink at the bone and the juices run clear, about 12 minutes, turning halfway through. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). For crispier wings, increase the temperature to 400 degrees F (200 degrees C) and cook for 2 to 3 minutes more.
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Let rest for a few minutes before serving.
Nutrition Facts (per serving)
336 | Calories |
23g | Fat |
9g | Carbs |
25g | Protein |
Nutrition Facts | |
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Servings Per Recipe 2 | |
Calories 336 | |
% Daily Value * | |
Total Fat 23g | 29% |
Saturated Fat 6g | 28% |
Cholesterol 71mg | 24% |
Sodium 1556mg | 68% |
Total Carbohydrate 9g | 3% |
Dietary Fiber 3g | 11% |
Total Sugars 2g | |
Protein 25g | 50% |
Vitamin C 7mg | 7% |
Calcium 60mg | 5% |
Iron 4mg | 23% |
Potassium 417mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.