Berry Vinegar

4.4
(5)

My family loves to use raspberries or blackberries in this recipe. We love this vinegar on fresh, green salads. Prepare close to the time of use.

Prep Time:
5 mins
Total Time:
5 mins
Servings:
6
Yield:
3 1/2 to 4 cups
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Ingredients

Original recipe (1X) yields 6 servings

  • 3 cups cider vinegar

  • 1 cup raspberries

  • 2 tablespoons white sugar

Directions

  1. Combine vinegar, berries and sugar together in a medium glass mixing bowl. Mix gently and pour mixture into bottles. Cover tightly and store at room temperature.

Nutrition Facts (per serving)

51 Calories
0g Fat
8g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 51
% Daily Value *
Total Fat 0g 0%
Sodium 6mg 0%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 5%
Total Sugars 6g
Protein 0g 0%
Vitamin C 5mg 6%
Calcium 13mg 1%
Iron 0mg 2%
Potassium 119mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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