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Ingredients
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3 cups cider vinegar
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1 cup raspberries
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2 tablespoons white sugar
Directions
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Combine vinegar, berries and sugar together in a medium glass mixing bowl. Mix gently and pour mixture into bottles. Cover tightly and store at room temperature.
Nutrition Facts (per serving)
51 | Calories |
0g | Fat |
8g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 51 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 6mg | 0% |
Total Carbohydrate 8g | 3% |
Dietary Fiber 1g | 5% |
Total Sugars 6g | |
Protein 0g | 0% |
Vitamin C 5mg | 6% |
Calcium 13mg | 1% |
Iron 0mg | 2% |
Potassium 119mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.