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Ingredients
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cooking spray
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2 cups white sugar
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½ cup milk
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¼ cup margarine
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3 tablespoons cocoa powder
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2 cups quick-cooking oats
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½ cup peanut butter
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1 teaspoon vanilla extract
Directions
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Line a baking sheet with aluminum foil and spray with cooking spray.
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Combine sugar, milk, margarine, and cocoa powder in a saucepan; bring to a boil, stirring often, for 1 minute. Remove from heat and stir in oats, peanut butter, and vanilla extract. Drop about 1 tablespoon of mixture per cookie onto the prepared baking sheet. Let stand until cookies are cooled and firm, about 30 minutes.
Nutrition Facts (per serving)
143 | Calories |
5g | Fat |
23g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 143 | |
% Daily Value * | |
Total Fat 5g | 7% |
Saturated Fat 1g | 5% |
Cholesterol 0mg | 0% |
Sodium 51mg | 2% |
Total Carbohydrate 23g | 8% |
Dietary Fiber 1g | 5% |
Total Sugars 18g | |
Protein 3g | 5% |
Calcium 14mg | 1% |
Iron 1mg | 3% |
Potassium 84mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.