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Hangover Hash

Name: Hangover Hash
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 2 tbsp. butter; 1 onion, chopped; 3 cloves garlic, minced; kosher salt; Freshly ground black pepper; 2 c. Shredded leftover turkey; 1 1/2 c. leftover stuffing; 4 large eggs

Published: Nov 15, 2016

Lindsay Funston

Yields:

Prep Time:

15 mins

Total Time:

15 mins

Jump to recipe

Give your leftovers (and your spirits) a lift the day after Thanksgiving.

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Ingredients

2 Tbsp. butter
1 onion, chopped
3 cloves garlic, minced
kosher salt
Freshly ground black pepper
2 cups Shredded leftover turkey
1 1/2 cups leftover stuffing
4 large eggs

Directions

1. Step 1In a large skillet over medium heat, melt butter. Add onion and cook until tender, then stir in garlic and cook until fragrant, 1 minute more. Season with salt and pepper. Add turkey and stuffing and stir until combined, then cook until warmed through, 3 minutes more.
2. Step 2Make four nests in mixture and crack an egg into each.
3. Step 3Cover and cook until egg white are set and yolk runny, 5 minutes.
4. Step 4Season with salt and pepper and serve.