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Yields:
8 serving(s)
Prep Time:
5 mins
Total Time:
5 mins
The combination of Blue Curaçao and Midori gives this party punch it's beautiful aqua color. Not into rum? Check out our other punch recipes.
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Ingredients
Ice
- 1/2 cup
Blue Curaçao
- 1/4 cup
Midori (optional)
- 1
bottle prosecco (or champagne)
- 1 1/2 cups
pineapple juice
- 1 cup
light rum
- 2
cans seltzer
Pineapple wedges, for garnish
Maraschino cherries, for garnish
Directions
- Step 1Fill a large punch bowl with ice, then pour over Blue Curaçao and Midori, if using. Top with prosecco, pineapple juice, rum, and seltzer, then add pineapples and cherries. Stir to combine. Serve immediately.
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