Corn Dog Bites

Name: Corn Dog Bites
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1 1/3 c. all-purpose flour, divided; 1 c. milk; 1 c. cornmeal; 1/3 c. sugar; 1/4 c. melted butter; 1 large egg; 2 tsp. baking powder; kosher salt; Freshly ground black pepper; 4 hot dogs, sliced into 1" pieces; 2 c. vegetable oil; Ketchup, for serving; Mustard, for serving

By Lena AbrahamPublished: Aug 3, 2017

Approved by the Delish Test Kitchen

preview for Corn Dog Bites Are A Gamechanger

Yields:

Prep Time:

15 mins

Total Time:

15 mins

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Who knew corn dogs could get even more fun?

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Ingredients

1 1/3 cups all-purpose flour, divided
1 cup milk
1 cup cornmeal
1/3 cup sugar
1/4 cup melted butter
1 large egg
2 tsp. baking powder
kosher salt
Freshly ground black pepper
4 hot dogs, sliced into 1" pieces
2 cups vegetable oil
Ketchup, for serving
Mustard, for serving

Directions

1. Step 1In a large bowl, combine 1 cup flour, milk, cornmeal, sugar, melted butter, egg and baking powder. Stir until smooth and season with salt and pepper.
2. Step 2Roll hot dogs in remaining flour and then into the cornbread mixture.
3. Step 3In a pot or skillet with high sides, add enough oil to be 2” deep. Heat to 350° and fry bites until they are golden on the outside and cooked on the inside, about 4 minutes. Place on a paper towel to drain.
4. Step 4Serve with ketchup and mustard if desired.