Arugula Salad with Shaved Parmesan
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Arugula Salad with Shaved Parmesan

1. 6 cups fresh arugula -
2. 1/4 cup golden raisins -
3. 1/4 cup sliced almonds, toasted -
4. 3 tablespoons olive oil -
5. 1 tablespoon lemon juice -
6. 1/4 teaspoon salt -
7. 1/4 teaspoon freshly ground pepper -
8. 1/3 cup shaved or shredded Parmesan cheese -

How to cook deliciously - Arugula Salad with Shaved Parmesan

1. Stage

In a large bowl, combine the arugula, raisins and almonds. Drizzle with oil and lemon juice. Sprinkle with salt and pepper; toss to coat. Divide among 4 plates; top with cheese.