Healthier Best Chocolate Chip Cookies

4.7
(3)

I love these cookies but I really wanted to try to make them a little lighter. I actually used sweet potato puree for some of the butter and juice squeezed from an orange for some of the sugar and they still taste great. It sounds a little odd but try it!!

Prep Time:
20 mins
Cook Time:
10 mins
Additional Time:
30 mins
Total Time:
1 hr
Servings:
24
Yield:
4 dozen
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Ingredients

Original recipe (1X) yields 24 servings

  • ½ cup butter, softened

  • ¼ cup sweet potato puree

  • ½ cup white sugar

  • 1 cup packed brown sugar

  • ½ cup orange juice

  • 4 egg whites

  • 2 teaspoons vanilla extract

  • 1 teaspoon baking soda

  • 2 teaspoons hot water

  • 3 cups all-purpose flour

  • 2 cups semisweet chocolate chips

  • 1 cup chopped walnuts

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Beat butter, sweet potato, white sugar, brown sugar, and orange juice with an electric mixer in a large bowl until smooth. Add eggs whites one at a time, allowing each egg to blend into butter mixture before adding the next. Beat in vanilla extract. Dissolve baking soda in hot water in a small bowl. Add to sweet potato batter. Stir in flour, chocolate chips, and walnuts. Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets.

  3. Bake in preheated oven until edges are nicely browned, about 10 minutes.

Editor's Note:

This recipe is a healthier version of Best Chocolate Chip Cookies.

Nutrition Facts (per serving)

249 Calories
11g Fat
36g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 249
% Daily Value *
Total Fat 11g 15%
Saturated Fat 5g 26%
Cholesterol 10mg 3%
Sodium 96mg 4%
Total Carbohydrate 36g 13%
Dietary Fiber 2g 6%
Total Sugars 22g
Protein 4g 7%
Vitamin C 3mg 3%
Calcium 22mg 2%
Iron 1mg 8%
Potassium 128mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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