Lemon Layer Cake

Name: Lemon Layer Cake
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 1 (18.25 ounce) package white cake mix; 1.25 cups white sugar; 5 tablespoons cornstarch; 3 egg yolks; 2 tablespoons grated lemon zest; 3 lemons, juiced; 2 cups boiling water; 3 tablespoons butter

4.4

(27)

22 Reviews

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An old fashioned lemon cake recipe. It is usually made up of 3 to 6 white cake layers with a cooked lemon filling between the layers and iced in Seven Minute Frosting.

Submitted by Tonya

Updated on July 14, 2022

11

Prep Time:

30 mins

Cook Time:

30 mins

Total Time:

1 hr

Servings:

12

Yield:

1 to 8 - layer inch cake

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Ingredients

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Original recipe (1X) yields 12 servings

1 (18.25 ounce) package white cake mix
1 ¼ cups white sugar
5 tablespoons cornstarch
3 egg yolks
2 tablespoons grated lemon zest
3 lemons, juiced
2 cups boiling water
3 tablespoons butter

Directions

Prepare and bake cake mix according to package directions for three 8 inch round pans. Cool cakes completely, then split each in half to make 6 layers.
For the Lemon Custard: In a large saucepan or double boiler combine sugar and cornstarch. Mix well, then stir in egg yolks, lemon zest and lemon juice. slowly whisk in the boiling water. Cook over medium heat, stirring constantly, until mixture is thickened. Remove from heat and stir in butter. Set aside to cool.
Place the bottom layer of cake on a serving plate. Spread with approximately 1/5 of the lemon custard. Repeat layers. Frost top and sides with Seven Minute Frosting (see footnote for link to recipe).

Tips

Frost this cake with Seven Minute Frosting.

39 home cooks made it!

Nutrition Facts (per serving)

319	Calories
9g	Fat
60g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 319
% Daily Value *
Total Fat 9g	11%
Saturated Fat 3g	15%
Cholesterol 59mg	20%
Sodium 306mg	13%
Total Carbohydrate 60g	22%
Dietary Fiber 2g	6%
Total Sugars 44g
Protein 3g	6%
Vitamin C 22mg	25%
Calcium 106mg	8%
Iron 1mg	5%
Potassium 97mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Lemon Layer Cake

Ingredients

Directions

Tips

Nutrition Facts (per serving)

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