Vegan Cinnamon Waffles

4.7
(3)

My wife and I have tried many waffle recipes and were never quite satisfied. We've combined them into this one that we love. Delicious and a great way to start the day. We usually add a touch more cinnamon and some syrup.

3
Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
5
Yield:
5 servings
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Ingredients

Original recipe (1X) yields 5 servings

  • 3 cups all-purpose flour

  • 2 cups water

  • 6 tablespoons coconut oil, melted

  • 6 tablespoons white sugar

  • 3 tablespoons apple cider vinegar

  • 3 tablespoons baking powder

  • 1 tablespoon ground cinnamon

  • ½ teaspoon salt

Directions

  1. Preheat a waffle iron according to manufacturer's instructions.

  2. Mix flour, water, coconut oil, sugar, apple cider vinegar, baking powder, cinnamon, and salt together in a bowl until batter is smooth.

  3. Ladle batter into the waffle iron and cook according to manufacturer's instructions until crisp, about 5 minutes.

Nutrition Facts (per serving)

480 Calories
17g Fat
75g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 5
Calories 480
% Daily Value *
Total Fat 17g 22%
Saturated Fat 14g 71%
Sodium 842mg 37%
Total Carbohydrate 75g 27%
Dietary Fiber 3g 10%
Total Sugars 15g
Protein 8g 16%
Vitamin C 0mg 0%
Calcium 364mg 28%
Iron 4mg 24%
Potassium 95mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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