Panna Cotta with Berry Sauce

Name: Panna Cotta with Berry Sauce
Prep time: 15 min
Cook time: 5 min
Total time: 500 min
Yield: 6
Ingredients: 2 teaspoons plain gelatin; 0.25 cup cold water; 3 cups cream; 0.5 cup confectioners' sugar, sifted; 1 (1 1/2-inch-long) vanilla bean, split lengthwise; 1 (10 ounce) bag frozen mixed berries, thawed; 2 tablespoons superfine sugar; 2 tablespoons brandy

4.7

(20)

16 Reviews

8 Photos

This panna cotta with berry sauce is a creamy, vanilla, gelatin-based dessert that is easy, quick, and very tasty. Make berry sauce an hour before serving.

Submitted by Military Cook

Updated on April 16, 2023

8

Prep Time:

15 mins

Cook Time:

5 mins

Additional Time:

8 hrs

Total Time:

8 hrs 20 mins

Servings:

6

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Ingredients

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Original recipe (1X) yields 6 servings

For panna cotta:

2 teaspoons plain gelatin
¼ cup cold water
3 cups cream
½ cup confectioners' sugar, sifted
1 (1 1/2-inch-long) vanilla bean, split lengthwise

For berry sauce:

1 (10 ounce) bag frozen mixed berries, thawed
2 tablespoons superfine sugar
2 tablespoons brandy

Directions

In a small bowl, soften gelatin in cold water; set aside. Place cream, confectioners' sugar, and vanilla bean in a saucepan. Stir over medium heat until mixture comes to a simmer. Simmer gently for 5 minutes. Remove from heat and discard vanilla bean.
Add gelatin and water to hot cream mixture. Stir until gelatin dissolves. Pour into 6 lightly oiled 1/2-cup dariole molds (or other small cylindrical molds) and refrigerate overnight or at least 8 hours.
To make berry sauce, combine berries and sugar in a bowl. Crush berries slightly with the back of a spoon, and mix in brandy. Let stand for an hour until it has a syrupy consistency.
Unmold panna cottas and serve with berry sauce.

42 home cooks made it!

Nutrition Facts (per serving)

514	Calories
44g	Fat
26g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 514
% Daily Value *
Total Fat 44g	57%
Saturated Fat 27g	137%
Cholesterol 163mg	54%
Sodium 47mg	2%
Total Carbohydrate 26g	9%
Dietary Fiber 1g	5%
Total Sugars 21g
Protein 3g	7%
Vitamin C 1mg	1%
Calcium 78mg	6%
Potassium 90mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Panna Cotta with Berry Sauce

Ingredients

Directions

Nutrition Facts (per serving)

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