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Ingredients
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1 (6 ounce) package fresh spinach
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⅓ cup dried cranberries
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⅓ cup chopped walnuts
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⅓ cup raspberry walnut vinaigrette
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1 tablespoon finely shredded Romano cheese
Directions
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Combine the spinach, cranberries, walnuts, vinaigrette, and Romano cheese in a large bowl; toss until spinach is evenly coated. Serve immediately.
Nutrition Facts (per serving)
| 138 | Calories |
| 7g | Fat |
| 18g | Carbs |
| 3g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 138 | |
| % Daily Value * | |
| Total Fat 7g | 9% |
| Saturated Fat 1g | 5% |
| Cholesterol 2mg | 1% |
| Sodium 338mg | 15% |
| Total Carbohydrate 18g | 7% |
| Dietary Fiber 2g | 8% |
| Total Sugars 14g | |
| Protein 3g | 7% |
| Vitamin C 12mg | 13% |
| Calcium 71mg | 5% |
| Iron 1mg | 8% |
| Potassium 287mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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