Quick and Easy Corn Casserole

Name: Quick and Easy Corn Casserole
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: cooking spray; 1 (11 ounce) can Mexican-style corn; 1 cup shredded Cheddar cheese; 1 (6 ounce) can sliced black olives, drained; 2 tablespoons chopped green chilies; 2 tablespoons sliced green olives

4.0

(2)

2 Reviews

2 Photos

This casserole is easy with only five ingredients, but is full of flavor.

Submitted by Anne H

Updated on January 14, 2022

Prep Time:

10 mins

Cook Time:

25 mins

Total Time:

35 mins

Servings:

6

Yield:

6 servings

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Ingredients

cooking spray
1 (11 ounce) can Mexican-style corn
1 cup shredded Cheddar cheese
1 (6 ounce) can sliced black olives, drained
2 tablespoons chopped green chilies
2 tablespoons sliced green olives

Directions

Preheat oven to 350 degrees F (175 degrees C). Spray a 1-quart casserole dish with cooking spray.
Mix corn, Cheddar cheese, black olives, green chilies, and green olives together in a bowl; pour into prepared casserole dish.
Bake in the preheated oven until cheese is melted and bubbling, about 25 minutes.

Nutrition Facts (per serving)

152	Calories
10g	Fat
12g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 152
% Daily Value *
Total Fat 10g	13%
Saturated Fat 5g	23%
Cholesterol 20mg	7%
Sodium 656mg	29%
Total Carbohydrate 12g	4%
Dietary Fiber 2g	7%
Total Sugars 0g
Protein 6g	12%
Vitamin C 7mg	7%
Calcium 166mg	13%
Iron 2mg	8%
Potassium 106mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Quick and Easy Corn Casserole

Ingredients

Directions

Nutrition Facts (per serving)

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