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Ingredients
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½ cup yellow mustard
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½ cup honey
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¼ cup brown sugar
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¼ cup cider vinegar
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2 tablespoons garlic powder
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2 tablespoons paprika
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1 tablespoon ground mustard
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1 teaspoon salt
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1 teaspoon ground black pepper
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1 teaspoon cayenne pepper, or more to taste
Directions
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Mix mustard, honey, brown sugar, cider vinegar, garlic powder, paprika, mustard, salt, black pepper, and cayenne pepper in a jar with a tight-fitting lid. Cover jar and shake until sauce is well combined.
Nutrition Facts (per serving)
31 | Calories |
0g | Fat |
7g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 32 | |
Calories 31 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 118mg | 5% |
Total Carbohydrate 7g | 3% |
Dietary Fiber 0g | 1% |
Total Sugars 6g | |
Protein 0g | 1% |
Vitamin C 1mg | 1% |
Calcium 6mg | 0% |
Iron 0mg | 2% |
Potassium 30mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.