Frank's Spicy Alabama Onion Beer Chili

Name: Frank's Spicy Alabama Onion Beer Chili
Prep time: 20 min
Cook time: 120 min
Total time: 3020 min
Yield: 8
Ingredients: 2 pounds ground beef chuck; 2 large white onions, chopped; 2 (15 ounce) cans tomato sauce; 2 (15 ounce) cans spicy chili beans; 2 (14.5 ounce) cans diced tomatoes with juice; 1 (12 fluid ounce) can beer; 0.33333334326744 cup chili powder; 0.25 cup Worcestershire sauce; 4 fresh jalapeno peppers, seeded and chopped; 3 tablespoons hot pepper sauce (e.g. Tabasco™), or to taste; 3 tablespoons red pepper flakes, or to taste

4.6

(150)

112 Reviews

9 Photos

Frank's spicy beef, onion, and beer chili is a favorite from my trip to Alabama. It's been such a hit that I had to share the recipe. Customize the heat level by adjusting the jalapeños and spices to your liking.

Submitted by EVILCHEF

Updated on March 25, 2025

9

Prep Time:

20 mins

Cook Time:

2 hrs

Additional Time:

2 days

Total Time:

2 days 2 hrs 20 mins

Servings:

8

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Ingredients

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Original recipe (1X) yields 8 servings

2 pounds ground beef chuck
2 large white onions, chopped
2 (15 ounce) cans tomato sauce
2 (15 ounce) cans spicy chili beans
2 (14.5 ounce) cans diced tomatoes with juice
1 (12 fluid ounce) can beer
⅓ cup chili powder
¼ cup Worcestershire sauce
4 fresh jalapeño peppers, seeded and chopped
3 tablespoons hot pepper sauce (such as Tabasco), or to taste
3 tablespoons red pepper flakes, or to taste (Optional)

Directions

Crumble ground chuck into a skillet over medium heat; cook and stir until evenly browned. Drain. Transfer beef to a large soup pot. Add onions, tomato sauce, chili beans, diced tomato with juice, beer, chili powder, Worcestershire sauce, jalapeños, hot pepper sauce, and red pepper flakes.
Cover the pot; simmer over low heat for 2 hours. Cool completely. Refrigerate for two days. It gets much better with time. Reheat to serve.

217 home cooks made it!

Nutrition Facts (per serving)

369	Calories
14g	Fat
40g	Carbs
23g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 369
% Daily Value *
Total Fat 14g	18%
Saturated Fat 5g	25%
Cholesterol 52mg	17%
Sodium 1395mg	61%
Total Carbohydrate 40g	15%
Dietary Fiber 11g	39%
Total Sugars 13g
Protein 23g	46%
Vitamin C 31mg	35%
Calcium 127mg	10%
Iron 8mg	43%
Potassium 1303mg	28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Frank's Spicy Alabama Onion Beer Chili

Ingredients

Directions

Nutrition Facts (per serving)

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