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Ingredients
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1 cup mayonnaise
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4 teaspoons soy sauce
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1 teaspoon white vinegar
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1 teaspoon ground ginger
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2 tablespoons minced onion
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1 dash habanero garlic hot pepper sauce
Directions
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In a small bowl, stir together the mayonnaise, soy sauce, vinegar, ginger, onion, and hot sauce. Chill until serving.
Nutrition Facts (per serving)
201 | Calories |
22g | Fat |
2g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 201 | |
% Daily Value * | |
Total Fat 22g | 28% |
Saturated Fat 3g | 17% |
Cholesterol 10mg | 3% |
Sodium 309mg | 13% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 1g | |
Protein 1g | 1% |
Vitamin C 0mg | 0% |
Calcium 3mg | 0% |
Iron 0mg | 1% |
Potassium 16mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.