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Ingredients
Crust:
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2 cups graham cracker crumbs
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7 tablespoons unsalted butter, melted
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¼ cup white sugar
Filling:
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2 cups heavy whipping cream
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1 (14 ounce) can sweetened condensed milk
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1 (6 ounce) can frozen lemonade concentrate, not thawed
Topping:
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1 cup sliced strawberries
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½ cup fresh blackberries
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½ cup fresh raspberries
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2 tablespoons lemon juice
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2 tablespoons white sugar
Directions
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Preheat oven to 350 degrees F (175 degrees C). Place a bowl in the refrigerator to get cold.
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Combine graham cracker crumbs, butter, and 1/4 cup sugar in a bowl. Press mixture firmly over the bottom and up the sides of a 9-inch pie plate.
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Bake in the preheated oven until firm, about 7 minutes. Let cool completely.
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Whip cream in the cold bowl with a hand mixer until stiff peaks form.
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Stir sweetened condensed milk and frozen lemonade concentrate together in a separate bowl. Fold lemonade mixture gently into the whipped cream. Pour filling into the cooled crust. Freeze until set, 8 hours to overnight.
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Keep pie at room temperature for 10 minutes before slicing. Toss strawberries, blackberries, and raspberries with lemon juice and 2 tablespoons sugar in a bowl. Top each slice with mixed berries.
Nutrition Facts (per serving)
642 | Calories |
39g | Fat |
70g | Carbs |
7g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 642 | |
% Daily Value * | |
Total Fat 39g | 50% |
Saturated Fat 23g | 116% |
Cholesterol 125mg | 42% |
Sodium 215mg | 9% |
Total Carbohydrate 70g | 26% |
Dietary Fiber 2g | 7% |
Total Sugars 57g | |
Protein 7g | 14% |
Vitamin C 24mg | 27% |
Calcium 196mg | 15% |
Iron 1mg | 7% |
Potassium 339mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.