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Prep Time:
15 mins
Cook Time:
15 mins
Additional Time:
4 hrs
Total Time:
4 hrs 30 mins
Servings:
4
Cook Mode
(Keep screen awake)
Ingredients
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1 cup soy sauce
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½ cup vegetable oil
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1 tablespoon cooking sherry
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3 tablespoons brown sugar
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3 cloves garlic, crushed
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4 boneless, skinless chicken breast halves
Directions
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Mix soy sauce, oil, sherry, brown sugar, and garlic in a medium bowl. Pour into a large resealable bag. Place chicken in the bag, and shake to coat. Marinate in the refrigerator for at least 4 hours.
-
Preheat an outdoor grill for high heat and lightly oil the grate.
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Place chicken on the prepared grill. Cook until no longer pink in the center and juices run clear, 6 to 8 minutes on each side. Discard remaining marinade.
262
home cooks made it!