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Ingredients
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1 cup brewed green tea (such as Gold Peak®), chilled
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1 cup frozen pineapple chunks
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1 cup cantaloupe chunks
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1 pear, cored and cut into chunks
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½ cup plain Greek yogurt
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4 fresh mint leaves, or more to taste
Directions
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Combine tea, pineapple, cantaloupe, pear, yogurt, and mint leaves in a blender. Blend until smooth.
Nutrition Facts (per serving)
247 | Calories |
5g | Fat |
49g | Carbs |
5g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Calories 247 | |
% Daily Value * | |
Total Fat 5g | 7% |
Saturated Fat 3g | 13% |
Cholesterol 11mg | 4% |
Sodium 52mg | 2% |
Total Carbohydrate 49g | 18% |
Dietary Fiber 5g | 16% |
Total Sugars 42g | |
Protein 5g | 9% |
Vitamin C 43mg | 47% |
Calcium 26mg | 2% |
Iron 1mg | 4% |
Potassium 479mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.