Hawaiian Roll Bread Pudding

Name: Hawaiian Roll Bread Pudding
Prep time: 15 min
Cook time: 45 min
Total time: 90 min
Ingredients: 1.5 cups whole milk; 1 cup white sugar; 0.5 cup buttermilk; 0.25 cup melted unsalted butter; 4 large eggs; 1 teaspoon vanilla extract; 0.5 teaspoon ground cinnamon; 0.25 teaspoon salt; 1 (12 count) package Hawaiian bread rolls (such as King's®); 0.25 cup raisins; 0.5 (8 ounce) package cream cheese

4.5

(2)

2 Reviews

4 Photos

At it again, I created this Hawaiian roll bread pudding with a creamy bit of a tart twist. It’s so fun to play with ingredients to make a one-of-a-kind dessert! Incorporating buttermilk and cream cheese made this surprisingly delicious, and the King’s Hawaiian rolls are especially yummy.

Submitted by MA McBridges

Updated on January 20, 2024

4

Prep Time:

15 mins

Cook Time:

45 mins

Additional Time:

30 mins

Total Time:

1 hr 30 mins

Servings:

14

Yield:

1 9x13-inch pudding

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Ingredients

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Original recipe (1X) yields 14 servings

1 ½ cups whole milk
1 cup white sugar
½ cup buttermilk
¼ cup melted unsalted butter
4 large eggs
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
¼ teaspoon salt
1 (12 count) package Hawaiian bread rolls (such as King's)
¼ cup raisins
½ (8 ounce) package cream cheese

Directions

Preheat the oven to 325 degrees F (165 degrees C). Butter a 9x13-inch baking dish.
Mix milk, sugar, buttermilk, melted butter, eggs, vanilla, cinnamon, and salt together in a large mixing bowl until well combined.
Tear each roll into six pieces and place into the mixing bowl. Add raisins and mix gently until bread is just moistened. Pinch bits of cream cheese over bread mixture and fold in. Pour into the prepared baking dish.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 45 minutes. Cool for at least 30 minutes before serving.

Nutrition Facts (per serving)

393	Calories
8g	Fat
55g	Carbs
16g	Protein

Nutrition Facts
Servings Per Recipe 14
Calories 393
% Daily Value *
Total Fat 8g	11%
Saturated Fat 8g	41%
Cholesterol 108mg	36%
Sodium 287mg	12%
Total Carbohydrate 55g	20%
Dietary Fiber 2g	7%
Total Sugars 18g
Protein 16g	31%
Vitamin C 0mg	0%
Calcium 57mg	4%
Iron 0mg	2%
Potassium 103mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Hawaiian Roll Bread Pudding

Ingredients

Directions

Nutrition Facts (per serving)

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