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Ingredients
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1 (7 ounce) package pizzelle cookies
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2 pints ice cream, softened
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1 ½ tablespoons semisweet chocolate chips
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1 ½ tablespoons multicolored candy sprinkles
Directions
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Lay 12 pizzelle cookies on a rimmed baking sheet. Spread 3 to 4 tablespoons softened ice cream on each pizzelle.
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Add as many chocolate chips and sprinkles to the ice cream as you like. Place another pizzelle cookie on top to sandwich the ice cream together.
Cook's Note:
Feel free to use any mixture of assorted toppings - sprinkles, mini chocolate chips, crushed candy bar pieces, etc. You will need about 3 tablespoons total. Use any ice cream flavor you like.
Nutrition Facts (per serving)
191 | Calories |
9g | Fat |
26g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 191 | |
% Daily Value * | |
Total Fat 9g | 12% |
Saturated Fat 4g | 22% |
Cholesterol 19mg | 6% |
Sodium 87mg | 4% |
Total Carbohydrate 26g | 9% |
Dietary Fiber 1g | 3% |
Total Sugars 12g | |
Protein 2g | 5% |
Vitamin C 0mg | 0% |
Calcium 62mg | 5% |
Iron 1mg | 3% |
Potassium 123mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.