Pumpkin Fudge 'OMG!' Bread

Name: Pumpkin Fudge 'OMG!' Bread
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: shortening for greasing; 2 cups cake flour; 1 (3.9 ounce) package instant chocolate fudge pudding mix; 1 teaspoon ground cinnamon; 0.5 teaspoon baking soda; 0.5 teaspoon baking powder; 0.5 teaspoon salt; 0.5 teaspoon ground nutmeg; 1 (15 ounce) can pumpkin puree; 0.75 cup white sugar; 0.5 cup butter, softened; 1 large egg; 1 teaspoon vanilla extract; 1 cup chopped walnuts; 1 cup miniature semisweet chocolate chips; 1 tablespoon raw sugar, or to taste

4.5

(4)

3 Reviews

3 Photos

The OMG is what you'll be saying when you bite into - nay - sink into this addicting dessert bread. Contains all the scrumptiousness of an exclusively autumn dessert, yet satisfies the everyday desire of all that is chocolaty and filling. Sprinkle more nuts on top of batter before baking if desired.

Submitted by MirHer58

Published on June 19, 2020

3

Prep Time:

15 mins

Cook Time:

45 mins

Total Time:

1 hr

Servings:

16

Yield:

16 servings

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Ingredients

shortening for greasing
2 cups cake flour
1 (3.9 ounce) package instant chocolate fudge pudding mix
1 teaspoon ground cinnamon
½ teaspoon baking soda
½ teaspoon baking powder
½ teaspoon salt
½ teaspoon ground nutmeg
1 (15 ounce) can pumpkin puree
¾ cup white sugar
½ cup butter, softened
1 large egg
1 teaspoon vanilla extract
1 cup chopped walnuts (Optional)
1 cup miniature semisweet chocolate chips (Optional)
1 tablespoon raw sugar, or to taste (Optional)

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a casserole dish or two 9x5-inch loaf pans with shortening.
Whisk cake flour, pudding mix, cinnamon, baking soda, baking powder, salt, and nutmeg together in a bowl. Beat pumpkin, white sugar, butter, egg, and vanilla extract together in a separate bowl using an electric mixer until smooth. Slowly spoon flour mixture into pumpkin mixture and mix until batter is smooth; stir in walnuts and chocolate chips. Spoon batter into the prepared dish and sprinkle raw sugar over batter.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 45 to 55 minutes.

Nutrition Facts (per serving)

298	Calories
15g	Fat
40g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 298
% Daily Value *
Total Fat 15g	19%
Saturated Fat 6g	32%
Cholesterol 27mg	9%
Sodium 336mg	15%
Total Carbohydrate 40g	15%
Dietary Fiber 3g	9%
Total Sugars 22g
Protein 4g	8%
Vitamin C 1mg	1%
Calcium 35mg	3%
Iron 2mg	13%
Potassium 172mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Pumpkin Fudge 'OMG!' Bread

Ingredients

Directions

Nutrition Facts (per serving)

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