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Ingredients
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3 ½ cups rolled oats
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¾ cup sweetened dried cranberries (such as Craisins)
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⅔ cup sunflower seeds
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½ cup white chocolate chips
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½ cup toasted sesame seeds
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½ cup oat bran
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3 tablespoons flax seeds
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1 tablespoon ground cinnamon
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1 teaspoon salt
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1 ½ cups creamy natural peanut butter
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1 cup honey
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5 tablespoons olive oil
Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Mix oats, cranberries, sunflower seeds, chocolate chips, sesame seeds, oat bran, flax seeds, cinnamon, and salt together in a large bowl. Stir in peanut butter, honey, and oil until well combined. Press mixture firmly into a 9x13-inch baking pan.
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Bake in the preheated oven until golden, 12 to 15 minutes. Remove from the oven and let cool for 5 minutes. Transfer to the refrigerator and chill for 10 minutes to set.
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Slice chilled bars into twenty 2x3-inch squares. Wrap each bar in plastic wrap and store in the refrigerator.
Nutrition Facts (per serving)
359 | Calories |
21g | Fat |
38g | Carbs |
10g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 20 | |
Calories 359 | |
% Daily Value * | |
Total Fat 21g | 27% |
Saturated Fat 4g | 18% |
Cholesterol 1mg | 0% |
Sodium 175mg | 8% |
Total Carbohydrate 38g | 14% |
Dietary Fiber 5g | 18% |
Total Sugars 22g | |
Protein 10g | 19% |
Vitamin C 0mg | 0% |
Calcium 81mg | 6% |
Iron 2mg | 12% |
Potassium 273mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.