Herbed Dumplings

Name: Herbed Dumplings
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 1.5 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon salt; 1 teaspoon baking soda; 1 teaspoon dried thyme; 1 teaspoon dried parsley; 1 teaspoon dried oregano; 3 tablespoons butter; 0.75 cup milk

4.5

(275)

212 Reviews

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This herbed dumplings recipe yields savory dumplings for beef or chicken stew.

Submitted by Ronna

Updated on February 4, 2025

31

Prep Time:

5 mins

Cook Time:

15 mins

Total Time:

20 mins

Servings:

6

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Ingredients

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Original recipe (1X) yields 6 servings

1 ½ cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon dried thyme
1 teaspoon dried parsley
1 teaspoon dried oregano
3 tablespoons unsalted butter
¾ cup milk

Directions

Combine flour, baking powder, salt, baking soda, thyme, parsley, and oregano in a bowl. Cut in butter until mixture resembles coarse crumbs. Gradually add milk, using just enough to form a thick batter.
Drop by rounded tablespoons into simmering soup or stew, cover, and cook for 15 minutes.

451 home cooks made it!

Nutrition Facts (per serving)

182	Calories
7g	Fat
26g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 182
% Daily Value *
Total Fat 7g	9%
Saturated Fat 4g	21%
Cholesterol 18mg	6%
Sodium 772mg	34%
Total Carbohydrate 26g	9%
Dietary Fiber 1g	4%
Total Sugars 2g
Protein 4g	9%
Vitamin C 0mg	0%
Calcium 118mg	9%
Iron 2mg	12%
Potassium 90mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Herbed Dumplings

Ingredients

Directions

Nutrition Facts (per serving)

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