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Ingredients
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3 cups ketchup
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1 cup water
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½ cup cider vinegar
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½ cup honey
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¼ cup molasses
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¼ cup tomato paste
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¼ cup brown sugar
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2 tablespoons onion powder
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2 tablespoons chili powder
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1 tablespoon garlic powder
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1 tablespoon ground black pepper
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1 tablespoon hot pepper sauce
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1 tablespoon Worcestershire sauce
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½ teaspoon dry mustard
Directions
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Whisk ketchup, water, cider vinegar, honey, molasses, tomato paste, brown sugar, onion powder, chili powder, garlic powder, black pepper, hot pepper sauce, Worcestershire sauce, and dry mustard together in a saucepan over low heat; bring to a simmer and cook until thickened, 30 to 45 minutes.
Nutrition Facts (per serving)
119 | Calories |
0g | Fat |
30g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 119 | |
% Daily Value * | |
Total Fat 0g | 1% |
Saturated Fat 0g | 1% |
Sodium 582mg | 25% |
Total Carbohydrate 30g | 11% |
Dietary Fiber 1g | 3% |
Total Sugars 26g | |
Protein 1g | 3% |
Vitamin C 10mg | 11% |
Calcium 34mg | 3% |
Iron 1mg | 6% |
Potassium 351mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.