:max_bytes(150000):strip_icc():format(webp)/8248456-1417dbeb06e249579fab8d95ec8514cc.jpg)
Ingredients
-
1 package Bear Creek® Minestrone Soup Mix
-
5 cups water
-
2 cups Green Giant® Whole Kernel Sweet Corn
-
1 (14 ounce) can chickpeas, rinsed and drained
-
2 tablespoons red wine vinegar
-
3 chopped green onions
-
3 tablespoons chopped fresh parsley
Directions
-
Bring water to a boil. Stir in soup mix and simmer 11 minutes; remove from heat (vegetables and pasta will still be firm).
-
Stir in corn, chickpeas, and vinegar. Let sit for 15 minutes.
-
Stir in remaining ingredients.
-
Serve warm, room temperature, or chilled.
Cook's Note:
For a quick and easy main dish, stir in 3 cups diced or shredded cooked chicken.
Nutrition Facts (per serving)
203 | Calories |
1g | Fat |
40g | Carbs |
8g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 203 | |
% Daily Value * | |
Total Fat 1g | 2% |
Saturated Fat 0g | 1% |
Sodium 1195mg | 52% |
Total Carbohydrate 40g | 14% |
Dietary Fiber 6g | 23% |
Total Sugars 6g | |
Protein 8g | 15% |
Vitamin C 5mg | 5% |
Calcium 26mg | 2% |
Iron 1mg | 4% |
Potassium 114mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.