Sarah's I Want S'more Pretzel Crisps®

4.7
(3)
2 Reviews
4 Photos

You won't need a campfire for these bite-size indoor s'mores made with Snack Factory® Pretzel Crisps®.

Submitted by thedailygourmet
Updated on July 19, 2016
4
4
4
Prep Time:
1 mins
Cook Time:
4 mins
Total Time:
5 mins
Servings:
1
Yield:
6 s'mores
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Ingredients

Original recipe (1X) yields 1 servings

  • 6 Original Snack Factory® Pretzel Crisps®

  • 3 large marshmallows, halved

  • ¼ cup semisweet chocolate chips

  • 2 ¼ teaspoons butter

Directions

  1. Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a small pan with aluminum foil.

  2. Arrange Snack Factory® Pretzel Crisps® on prepared pan. Top each with a marshmallow half.

  3. Broil until the marshmallows are golden brown, 30 seconds to 1 minute. Remove and set aside.

  4. Combine chocolate chips and butter in the top of a double boiler over hot water on medium heat. Stir until chips are melted and mixture is smooth.

  5. Drizzle chocolate over the marshmallows.

Nutrition Facts (per serving)

405 Calories
22g Fat
57g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 405
% Daily Value *
Total Fat 22g 28%
Saturated Fat 13g 66%
Cholesterol 24mg 8%
Sodium 267mg 12%
Total Carbohydrate 57g 21%
Dietary Fiber 3g 11%
Total Sugars 35g
Protein 3g 7%
Calcium 17mg 1%
Iron 1mg 8%
Potassium 157mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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