Creamed Onions and Sage

Name: Creamed Onions and Sage
Ingredients: 24 small onions; 10 fresh mushrooms, sliced; 4 tablespoons butter; 2 tablespoons all-purpose flour; 2 cups whole milk; 1 teaspoon salt; 2 teaspoons dried sage; 2 teaspoons lemon zest; 2 teaspoons lemon juice; 4 tablespoons chopped fresh parsley; 2 pinches paprika

4.4

(48)

40 Reviews

4 Photos

Tender, sweet, creamy onions fragrant with the scent and taste of sage.

Submitted by Erika Michael

Updated on August 22, 2022

4

Servings:

6

Yield:

10 cups

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Ingredients

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Original recipe (1X) yields 6 servings

24 small onions
10 fresh mushrooms, sliced
4 tablespoons butter
2 tablespoons all-purpose flour
2 cups whole milk
1 teaspoon salt
2 teaspoons dried sage
2 teaspoons lemon zest
2 teaspoons lemon juice
4 tablespoons chopped fresh parsley
2 pinches paprika

Directions

Peel onions and trim slightly at the top and bottom. Boil the onions gently in salted water until tender (about 30 minutes).
Preheat oven to 350 degrees F (175 degrees C). Butter one shallow baking dish.
Saute the sliced mushrooms in the butter or margarine. Stir in the flour. Stir in the half and half or milk, salt, sage, 1/2 of the lemon peel and all of the lemon juice. Cook, stirring over medium heat until sauce thickens.
Place the cooked onions in the prepared baking dish and pour the mushroom sauce over them.
Bake at 350 degrees F (175 degrees C) for about 20 minutes. Sprinkle the top with the chopped parsley, remaining lemon peel and paprika to taste.

58 home cooks made it!

Nutrition Facts (per serving)

249	Calories
11g	Fat
34g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 249
% Daily Value *
Total Fat 11g	14%
Saturated Fat 7g	33%
Cholesterol 29mg	10%
Sodium 552mg	24%
Total Carbohydrate 34g	12%
Dietary Fiber 6g	21%
Total Sugars 16g
Protein 7g	14%
Vitamin C 27mg	30%
Calcium 170mg	13%
Iron 2mg	8%
Potassium 654mg	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Creamed Onions and Sage

Ingredients

Directions

Nutrition Facts (per serving)

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