Pumpkin Pie No-Bake Cheesecake

Name: Pumpkin Pie No-Bake Cheesecake
Prep time: 20 min
Total time: 215 min
Ingredients: 1 (8 ounce) package low-fat cream cheese; 0.33333334326744 cup white sugar; 1.5 tablespoons lemon juice; 1.5 teaspoons vanilla extract; 1 (15 ounce) can pumpkin puree, divided; 1 teaspoon ground cinnamon; 0.5 teaspoon ground ginger; 0.5 teaspoon ground nutmeg; 0.5 cup heavy whipping cream; 1 (9 inch) prepared graham cracker crust

3.3

(7)

5 Reviews

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For those of us who cannot bake cheesecake but love this classic dessert!

Submitted by Beattie-Bolin

Published on June 19, 2020

3

Prep Time:

20 mins

Additional Time:

3 hrs 15 mins

Total Time:

3 hrs 35 mins

Servings:

8

Yield:

8 servings

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Ingredients

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Original recipe (1X) yields 8 servings

1 (8 ounce) package low-fat cream cheese
⅓ cup white sugar
1 ½ tablespoons lemon juice
1 ½ teaspoons vanilla extract
1 (15 ounce) can pumpkin puree, divided
1 teaspoon ground cinnamon
½ teaspoon ground ginger
½ teaspoon ground nutmeg
½ cup heavy whipping cream
1 (9 inch) prepared graham cracker crust

Directions

Place a bowl and beaters for a hand-held electric mixer into the freezer to cool, about 15 minutes.
Mix cream cheese and sugar together in a bowl; stir in lemon juice and vanilla extract. Fold in half of the pumpkin puree; add cinnamon, ginger, and nutmeg.
Remove the bowl and beaters from the freezer. Attach beaters to an electric mixer; pour cream into chilled bowl. Beat until stiff peaks form and cream stays in place when the bowl is tipped on its side.
Fold remaining pumpkin puree and whipped cream into the cream cheese mixture. Spread evenly into crust; cover with plastic wrap.
Chill in the refrigerator until set, 3 to 4 hours.

Nutrition Facts (per serving)

320	Calories
18g	Fat
35g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 320
% Daily Value *
Total Fat 18g	23%
Saturated Fat 8g	42%
Cholesterol 36mg	12%
Sodium 389mg	17%
Total Carbohydrate 35g	13%
Dietary Fiber 2g	8%
Total Sugars 22g
Protein 5g	10%
Vitamin C 4mg	4%
Calcium 65mg	5%
Iron 2mg	11%
Potassium 203mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Pumpkin Pie No-Bake Cheesecake

Ingredients

Directions

Nutrition Facts (per serving)

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