Recipes

Buttery Strawberry Shmear

Name: Buttery Strawberry Shmear
Prep time: 10 min
Total time: 10 min
Ingredients: 4 tablespoons unsalted butter, softened; 5 large fresh strawberries, or as needed; 2 ounces Neufchatel cheese, softened; 1.5 tablespoons low-calorie natural sweetener (such as Swerve®)

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This shmear is delicious on bagels, toast, crackers, as a dip, or by the spoonful! Adjust sweetener accordingly to the sweetness of your strawberries.

Submitted by Yoly

Published on May 12, 2021

Prep Time:

10 mins

Total Time:

10 mins

Servings:

12

Yield:

12 servings

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Ingredients

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Original recipe (1X) yields 12 servings

4 tablespoons unsalted butter, softened
5 large fresh strawberries, or as needed
2 ounces Neufchatel cheese, softened
1 ½ tablespoons low-calorie natural sweetener (such as Swerve®)

Directions

Place strawberries in a blender and blend until pureed. Measure out 3 tablespoons strawberry puree and set aside. Save the rest, if any, for another use.
Combine butter, Neufchatel cheese, and sweetener in a blender and blend until smooth. Add strawberry puree and blend until fully incorporated.

Cook's Note:

A food processor can be used in place of blender.

Nutrition Facts (per serving)

49	Calories
5g	Fat
2g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 49
% Daily Value *
Total Fat 5g	6%
Saturated Fat 3g	16%
Cholesterol 14mg	5%
Sodium 19mg	1%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 1g	1%
Vitamin C 4mg	5%
Calcium 6mg	0%
Potassium 18mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Buttery Strawberry Shmear

Ingredients

Directions

Cook's Note:

Nutrition Facts (per serving)

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