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Ingredients
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3 cups all-purpose flour
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3 teaspoons baking powder
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2 teaspoons baking soda
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½ teaspoon salt
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2 teaspoons ground cinnamon
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4 eggs
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2 cups white sugar
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1 ½ cups vegetable oil
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2 cups applesauce
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1 teaspoon vanilla extract
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch tube pan. Sift together the flour, baking powder, baking soda, salt and cinnamon. Set aside.
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In a large bowl, mix together the flour, baking powder, baking soda, salt and cinnamon. Make a well in the center and pour in the eggs, sugar, oil, applesauce and vanilla. Mix well and pour into prepared pan.
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Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
Nutrition Facts (per serving)
527 | Calories |
29g | Fat |
63g | Carbs |
5g | Protein |
Nutrition Facts | |
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Servings Per Recipe 12 | |
Calories 527 | |
% Daily Value * | |
Total Fat 29g | 37% |
Saturated Fat 5g | 24% |
Cholesterol 62mg | 21% |
Sodium 421mg | 18% |
Total Carbohydrate 63g | 23% |
Dietary Fiber 2g | 5% |
Total Sugars 38g | |
Protein 5g | 11% |
Vitamin C 1mg | 1% |
Calcium 69mg | 5% |
Iron 2mg | 11% |
Potassium 89mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.